Origin : Australia

Ingredients: 

•  350g zucchini as per your choice. 
• 100g finely chopped onion 
• 100g finely diced tomato 

Spices Used

• 1 teaspoon cumin powder 
• 1 teaspoon coriander powder
• 1 teaspoon fresh garlic and ginger paste 
• Pinch of turmeric powder 
• Pink Himalayan Salt and chilli as per your taste 

Step 1

Heat the pan in medium heat then add 100mls of boiling water. Then add the spices including ginger and garlic paste. 

Step 2

Cook it for 1-2 minutes in medium heat then add chopped onion and tomato. Cook it for another 1-2 minutes by covering it with lid.

Step 3

Then add Zucchini and cook it for another 3 minutes. Then add 100g diced chicken patty into zucchini curry and cook it for 5 minutes . 

Step 4

Enjoy your zucchini curry with diced chicken patties.