Mint Pickle (Achaar)

Origin : Nepalese

Ingredients: 4-5 tomatoes, few mint leaves

Spices Used

  • 2 cloves of garlic
  • 2 pieces of chilli 
  • Salt
tomato pickle

Cooking Method

Step 1

Grill garlic and chillies and take fresh mint leaves.

mint leaves

Step 2

Crush Fresh Mint along with grilled garlic and chillies.

garlic and mint

Step 3

Boil tomatoes for 3-4 minutes. Then add tomatoes and grind it with mortar and pestle.


Step 4

Enjoy your mint and tomato achaar with rice or any dish you like.

tomato pickle

Mint Pickle (Achaar) Gallery


Submit a Comment

Your email address will not be published. Required fields are marked *

Health and Fitness Quotes

A drunkard in the gutter is just where he ought to be, according to the fitness and tendency of things. Nature has set upon him the process of decline and dissolution by which she removes things which have survived their usefulness.

Like Us On Facebook


Recent Comments

Other Similar Posts

Email Us